Tip from Cooking Magazine: Whole wheat flour should be stored in an airtight container in the refrigerator up to 8 months or frozen up to two years. Unlike white flour, whole wheat flour contains natural oils that will turn rancid fairly quickly at room temperature.
Category: Herbs & Spices
Hi there. I'm Patricia Setzer, and I show you how to prepare your favorite foods in a way that can help boost your energy, maintain a healthy weight and improve your overall health ... More »
Celery has long been recognized in Chinese medicine to relax muscles of the arteries and regulate blood pressure.
Let food be your medicine and let your medicine be your food
Hippocrates
